The majority of Colombians are of mestizo descent (a mixture of indigenous peoples and Spanish colonizers). Apart from that there are significant Afro-Colombian and indigenous communities, including Wayuu, Emberá, and Nasa peoples.

Religiously, Colombia is predominantly Christian, with Roman Catholicism being the largest denomination. However, there's also a growing Protestant presence in recent years. Indigenous beliefs and rituals persist in some regions, reflecting the syncretism between Catholicism and indigenous spirituality.

Geographically varied, Colombia features Andean mountains, Amazon rainforest, and Caribbean coastlines. Agriculture, mining, and oil production are key sectors of the economy. Traditional Colombian architecture can be found in colonial towns like Cartagena, while modern skyscrapers dominate urban centers like Bogotá and Medellín.

Colombia's rich ethnic diversity, coupled with its geographical beauty and historical significance, contribute to its vibrant cultural identity as a nation in South America.

In Colombia, Spanish is the official and predominant language. The country's linguistic landscape is further enriched by its diverse ethnic groups contributing to regional dialects and expressions. While Spanish is universally spoken, indigenous languages, such as Wayuu, Nasa Yuwe, and Emberá, persist, reflecting the country's multicultural heritage.

Bienvenidos to the world of Colombian cuisine. Imagine yourself in a bustling Colombian mercado. You imagine a rich colourful, flavoursome blend of fruits and spices, but they kick things off with arepas – a type of corn cake that is a Colombian staple, enjoyed at any time of day. They stuff them with cheese, eggs, or savory meats for a taste of Colombian comfort. This is definitely not for everyone.

Empanadas though, are a street food delight – crispy, golden pockets filled with a savory mix of meat, potatoes, and spices. Perfect for on-the-go munching.

Colombia's love affair with coffee is legendary, and a visit wouldn't be complete without sipping on a rich cup of Colombian java. The country's coffee plantations produce some of the finest beans in the world. It might be a bit sweeter than you expect.

Seafood lovers are right at home on either coastline, where delicious fish and seafood dishes are available on every street corner.

Bandeja paisa is a feast on a plate – a hearty dish featuring rice, beans, ground meat, chorizo, avocado, plantains, and a fried egg. It's a true representation of Colombia's diverse regional flavors. Make sure you have a few hours of time after, to sleep. Buen provecho!

• Check our interactive map to find out where hungry pilots get the best food near the flying sites.

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