There is a lot of Italian food on this island, but go here for some gourmet specialties. It doesnt have to be too expensive, but it can get pretty expensive if you order their specials. They have some incredible tartars (both fish and meat). And they do these large raviolis filled with fresh scallops and shrimps. The quality is incredible and the prices are adapted to that. Both of their Italian and Spanish housewines are delicious, and also their carpaccio with truffle mozzarella is a must try. If you feel like having a large pizza, better go to Caprichosa, good quality family size pizzas for not much more than 10 euros.